Bakeries and food manufacturers import ready-to-use baking mixes for consistent bread, cake, and pastry production.
HSN code 19012000 is classified as Free under India's DGFT ITC(HS) export policy — no export license is required.
This product may be freely exported/imported from India without a license.
HSN Code Details
Mixes and doughs for the preparation of bakers' wares of heading 19.05 are classified under this single consolidated code.
Baking mixes require moisture-resistant, sealed packaging; the product is freely exportable from India without a license.
Related HSN Codes (Heading 1901)
- 1901(a) the term ""groats"" means cereal groats of Chapter 11; (b) the terms ""flour"" and ""meal"" means : (1) cereal flour and meal of Chapter 11, and (2) flour, meal and powder of vegetable origin of any Chapter, other than flour, meal or powder of dried vegetables (headingFree
- 190110or young children, put up for retail saleFree
- 19011010Malted milk (including powder)Free
- 19011090Infant milk substitute, milk protein based must conform toFree
- 190190OtherFree
- 19019010Malt extractFree
Frequently Asked Questions
No. HSN 19012000 is classified as Free under DGFT ITC(HS) policy, so it can be exported from India without an export license or permit.
HSN 19012000 covers mixes and doughs for baked goods.
HSN 19012000 falls under Chapter 19 and Heading 1901 of India's customs tariff schedule.
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