India Export Policy Checker
04049000 Free

Food processors and confectionery manufacturers import this shredded coconut for inclusion in bakery mixes, snack bars, and dairy alternatives.

HSN code 04049000 is classified as Free under India's DGFT ITC(HS) export policy — no export license is required.

Free — No License Required

This product may be freely exported/imported from India without a license.

HSN Code Details

Full HSN Code
04049000
Policy
Free
Chapter
04
Heading
0404
Description

The item consists of dried, shredded coconut meat that has been mechanically shredded and then dried to a low moisture content, resulting in a lightweight, fibrous product.

Export Considerations

Because the product is moisture‑sensitive, it is typically packed in multi‑layer polyethylene bags with a desiccant sachet and shipped in a dry container; the commodity is freely exportable from India without a license.

Related HSN Codes (Heading 0404)

  • 0404Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milkFree
  • 040410Whey and modified whey, whether or not concentrated orFree
  • 04041010Whey, concentrated, --- evaporated or condensed, Free liquid or semi-solidFree
  • 04041020Whey, dry, blocks and --- Free powderedFree
  • 04041090Other FreeFree

Frequently Asked Questions

Do I need a license to export HSN 04049000 from India?

No. HSN 04049000 is classified as Free under DGFT ITC(HS) policy, so it can be exported from India without an export license or permit.

What is HSN code 04049000 used for?

HSN 04049000 designates dried shredded coconut used primarily as an ingredient in food manufacturing.

Which chapter and heading does HSN 04049000 belong to?

HSN 04049000 falls under Chapter 04 and Heading 0404 of India's customs tariff schedule.

Need to Export This Product?

Voyager Exim handles complete export documentation, licensing, and logistics from India.

Data source: DGFT ITC(HS) Schedule. Always verify with official notifications before shipping.